Microwave 4 corn on the cob without husk

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    How long to microwave 4 ears of corn.

    How to Microwave Corn on the Cob (Easiest Way)

    Want a super simple way to cook corn on the cob?

    Microwave your corn on the cob in the husk. It takes just a few minutes, makes it much easier to remove the husk, and results in perfectly cooked corn with no mess!

    The microwave also helps retain the natural sweetness of the corn.

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    No need to boil or mess with pots and pans.

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  • Just layer on some butter, a pinch of salt, a dash of pepper and you’re ready for summer!

    Perfect for picnics, BBQs, and summer cookouts.

    Shopping for the Best Corn on the Cob

    When shopping for corn, check for its freshness by looking at the husks.

    They should be bright green and wrapped closely around the corn. Also, the silks should be brown and sticky – not black and dry.

    How Do You Store Fresh Corn on the Cob?

    Whether you get ears of corn from the Farmer’s market or the local grocery, be sure to place them in the refrigerator as soon as possible.

    Leave the husk on and let it sit

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